Description
A delicate and refined risotto that highlights the mild sweetness of leek combined with carefully selected Mediterranean herbs. Smooth in texture and rich in aroma, this blend offers a balanced and sophisticated flavor profile.
Made with premium Greek Carolina rice from Chalastra, it delivers a creamy consistency while allowing the natural ingredients to shine. Perfect for those seeking a lighter yet elegant dish, suitable for both everyday meals and more refined dining occasions.
Ingredients : Greek Carolina rice from Chalastra, leek, selected herbs, onion, garlic, rice flour.
Cooking Instructions (For 2 servings)
1. Heat 2–3 tablespoons of olive oil in a pan.
2. Add half of the risotto jar and stir for 1 minute.
3. Pour in 1200ml of hot water or broth.
4. Cook over medium heat for 15–18 minutes, stirring occasionally.
5. Add extra water if needed for a creamier texture.
6. Finish with butter or grated cheese, stir well and let it rest for 2–3 minutes before serving.
Add salt according to your taste!
🩺 Note:
The information provided is for informational purposes only and does not constitute medical advice.
Always consult your physician or nutritionist for any health-related concerns.
Characteristics
| REGION | Greece |
|---|---|
| PRESERVATION | Keep in cool & dry place. |
| BEST BY DATE | Three (3) years. |
| PRODUCT CODE : | 1001705 |
| BARCODE : | 5213014081865 |













