Fleur De Sel with Red Wine
Fleur De Sel from the foot of Olympus baked with red merlot wine. A bit of wine and a bit of sea will take your culinary creations to new places. Try it with meat dishes.
Jar capacity : e 200g
Description
Description: Fleur De Sel from the foot of Olympus baked with red merlot wine.
Ingredients: Pure sea salt from foothills of Olympus baked with red merlot wine.
Color: red
Use: Seasons meat, chicken, pasta, vegetables and salads
Characteristics
| REGION | Foothills of Olympus, Kitrous |
|---|---|
| PRESERVATION | Keep in cool & dry place. |
| BEST BY DATE | Three (3) years. |
| PRODUCT CODE : | 1001243 |
| BARCODE | 5213014080349 |
MASTERING THE BLEND
Our journey started by blending the aromas of Greek herbs and vegetables with a prime sea salt harvested from the Alyki Kitrous at foothills of Olympus.
