Easy Pasta by Chef T. Deligianni

Description

“Easy Pasta” contains the following ingredients:

This mix combines a variety of ingredients that enhance each flavor in the best way: onion adds depth and sweetness, red bell pepper brings a fruity taste and vibrant color, sugar balances acidity and adds a soft sweetness, salt enhances and balances flavors, while turmeric offers a spicy note and intense color. Leek adds a delicate onion flavor, garlic intensifies the taste, chives provide a fresh, slightly spicy flavor, tomato offers sweetness and slight acidity, and mushroom adds depth and an earthy taste.

Usage Instructions:

“Easy Pasta” is extremely easy to use and ideal for those who want to prepare a tasty pasta dish without complicated procedures. Follow these steps:

1. In a pot of boiling water, add 1 tablespoon of the “Easy Pasta” mix. 2. Add the pasta to the pot and let it boil according to its instructions (usually 8-12 minutes, depending on the type of pasta). 3. Drain the pasta and serve.

Serving Suggestions:

For an even more complete flavor, you can add a bit of olive oil and grated cheese (e.g., Parmesan or Kefalotyri) to your pasta after boiling.

Allergen Statement

We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement – they will never be hidden under the notations of “spices” or “natural flavors”.

For the most updated allergen and nutritional information, it is important that you read the ingredient statement printed on the packaging at the time of your purchase.